Phepelo ea lejoe la liphio e lokela ho ba joang?
Litaba
- 1. Noa metsi a mangata
- 2. Lero la lamunu kapa la lemone
- 3. Qoba protheine e feteletseng
- 4. Fokotsa letsoai
- 5. Qoba lijo tse nang le oxalate e ngata
- 6. Tee ea lejoe la majoe
- Seo u sa lokelang ho se ja ha u e-na le majoe a liphio
- Menyu ea Majoe a Liphio
Ho felisa majoe a liphio tse nyane le ho thibela ba bang ho theha, ho bohlokoa ho noa bonyane 2.5L ea metsi ka letsatsi le ho ba hlokolosi ka lijo tsa hau, joalo ka ho qoba tšebeliso e fetelletseng ea nama le ho fokotsa ts'ebeliso ea letsoai.
Ho na le mefuta e 4 ea majoe a liphio: calcium oxalate, uric acid, struvite le cystine, mme mofuta ka mong o hloka tlhokomelo e fapaneng lijong. Leha ho le joalo, ha se kamehla ho ka khonehang ho tseba mofuta oa lejoe leo u nang le lona, hobane bakeng sa sena ho hlokahala hore u ntše lejoe ka moroto ebe u le nka bakeng sa tlhahlobo ea laboratori.
Kahoo, ho thibela ho theoa ha mefuta eohle ea majoe, ho lokela ho lateloa tataiso e latelang:
1. Noa metsi a mangata
U hloka ho noa bonyane lilithara tse 2 ho isa ho tse 3 tsa metsi ka letsatsi. Lebaka le ka sehloohong la majoe a liphio le hlaha hobane ho na le metsi a fokolang a ho felisa litšila 'meleng ka moroto, ka hona ho nosetsa hantle ke mohato oa pele oa ho thibela ho theoa ha majoe a liphio.
Ho bohlokoa hape ho hopola hore bongata bo nepahetseng ba metsi bo fapana ho ea ka boima ba 'mele, bo tlameha ho ja metsi a ka bang 35 ml bakeng sa kilograma e' ngoe le e 'ngoe ea boima. Kahoo, motho ea boima ba 70 kg o lokela ho noa bonyane lilithara tse 2.45 tsa metsi ka letsatsi, 'me ha boima bo le boholo, ho hlokahala metsi a mangata ho nosetsa' mele hantle. Bona hore na u noe metsi a makae ho latela lilemo.
2. Lero la lamunu kapa la lemone
Noa khalase e le 1 ea lero la lamunu kapa lemone letsatsi le leng le le leng, ha o na le bonnete ba hore majoe ha se calcium oxalate, hobane litholoana tsena li na le acid e ngata ea citric, eo ha e jeoa e hlahisang letsoai le bitsoang citrate, le thibelang ho thehoa ha likristale le majoe 'meleng.
3. Qoba protheine e feteletseng
Ho ja haholo liprotheine tsa nama kapa sehlahisoa sefe kapa sefe sa liphoofolo, joalo ka botoro, ho eketsa tlhahiso ea asiti ea uric, e leng karolo e 'ngoe e kholo ea majoe a liphio. Ho ja nama e le 'ngoe e mahareng ka letsatsi bakeng sa lijo tsa mots'eare le lijo tsa mots'eare ho lekane bakeng sa phepo e nepahetseng.
4. Fokotsa letsoai
Sodium, e leng e 'ngoe ea likarolo tsa mantlha tsa letsoai, e thusa ho beoa ha letsoai' meleng, ka hona, ho lokela ho qojoa. Ntle le letsoai le tloaelehileng le sebelisetsoang ho nosa lijo, lihlahisoa tsa indasteri tse kang linoko tse tšetsoeng linoko, liaparo tsa salate, li-noodle tsa hang-hang le nama e sebetsitsoeng joalo ka bacon, ham, ham, boroso le bologna, le tsona li na le letsoai le lengata mme li lokela ho qojoa. Sheba lenane la lijo tse nang le sodium e ngata.
5. Qoba lijo tse nang le oxalate e ngata
Ho qoba oxalate e fetelletseng lijong ho thusa haholo ho thibela maemo a majoe a calcium oxalate. Kahoo, calcium ha se sesosa se ka sehloohong sa majoe ana, empa lijo tse nang le oxalate e ngata, joalo ka matokomane, rhubarb, spinach, beet, chokolete, tee e ntšo le litapole.
Kahoo, lijo tsena li lokela ho jeoa hanyane, 'me leano le letle ke ho li ja hammoho le lihlahisoa tse nang le khalsiamo e ngata, joalo ka lebese le lihlahisoa tsa lebese, kaha khalsiamo e tla fokotsa ho monya ha oxalate ka maleng, e fokotse sebopeho sa liphio majoe. Bona tse ling ka mofuta o mong le o mong oa majoe ho: Seo u lokelang ho se etsa ho se be le bothata bo bong ba lejoe la liphio.
6. Tee ea lejoe la majoe
Ho noa tee e qhekelloang ka majoe letsatsi le leng le le leng ho fihlela libeke tse 3 ho thabela ho felisoa ha majoe a liphio, kaha tee ena e na le tšebetso ea ho ntša metsi 'me e na le thepa e khathollang li-ureters, e leng metjha e nkang moroto ho tloha liphio ho ea senya. Ke nakong ea ha lejoe le feta ka lehare moo bohloko bo hlahang, bo tsejoang e le le leng la mahlaba a mabe ka ho fetesisa ao motho a ka bang le ona, ke ka hona tee e ka thusang ts'ebetsong ena. Bona pheko e 'ngoe ea lehae bakeng sa lejoe la liphio.
Bona hape video ena moo ho hlalosoang tlhokomelo eohle ea bohlokoa nakong ea phepo ea lejoe la liphio:
Seo u sa lokelang ho se ja ha u e-na le majoe a liphio
Mang kapa mang ea nang le lejoana le chitja le liphio a ka le felisa ka pee, mme ho bohlokoa ho noa maro a mangata ho fihlela a etsa lilithara tse 2 tsa pee ka letsatsi.
Lijo tse ke keng tsa jeoa ke letsoai, boroso, boroso, boroso, li-breadcrumbs, spinach, beet, parsley, lialmonde, okra, rhubarb, litapole. Tse ling hape tse lokelang ho qojoa ke: matokomane, linate, pepere, marmalade, matlapi a koro, litholoana tsa linaleli, tee e ntšo kapa tee ea mate.
Menyu ea Majoe a Liphio
Tafole e latelang e bontša mohlala oa lenane la matsatsi a 3 ho thibela ponahalo ea majoe a macha a liphio.
Seneke | Letsatsi la 1 | Letsatsi la 2 | Letsatsi la 3 |
Lijo tsa hoseng | Khalase e le 'ngoe ea lebese + lilae tse 2 tsa bohobe bo halikiloeng le lehe | 1 yogurt e hlakileng + lithupa tse 2 tsa granola + sengoathoana se le seng sa papaya | Khalase e le 1 ea lero la lamunu + 1 tapioca le chisi |
Seneke sa hoseng | Khalase e le 1 ea lero la botala le sirilamunu, khale, phaenapole le metsi a coconut | 1 lamunu + 3 li-cookie kaofela | Banana e mashed e 1 e nang le sinamone |
Lijo tsa mots'eare | 4 col ea raese + 2 col ea linaoa + 100 g ea nama e phehiloeng le meroho | Fillet e 1 ea tlhapi ka ontong + litapole tse khotliloeng + salate ea k'habeche e khabisitsoeng | 100 g ea khoho ka mongobo o mosoeu + pasta ea wholegrain + lettuce, rantipole le salate ea poone |
Seneke-thapama | 1 yogurt + li-biscuits tse 5 tsa lijo-thollo tse nang le boea | vithamine ea avocado | 1 yogurt + khaba e 1 ea oatmeal + bohobe bo felletseng le chisi |
Lijo tsena li ka susumetsa batho ba nang le nalane ea liphio ka lapeng le batho ba kileng ba ba le liphio ka nako e itseng maphelong a bona, ba thibela ho hlaha ha majoe a macha.