Li-dessert tse nang le bakhachane

Litaba

• Recipe ea lijo tse nang le bokhachane
• Recipe ea Cake ea Apple
• Lihokelo tse sebetsang:

Li-dessert tse emereng e lokela ho ba lijo tse tsoekere tse nang le lijo tse phetseng hantle, joalo ka litholoana, litholoana tse omisitsoeng kapa lebese, le tsoekere e nyane le mafura.

Litlhahiso tse ling tse phelisang hantle bakeng sa li-dessert tsa bakhachane ke tsena:

• Apole e besitsoeng e kentsoeng litholoana tse omisitsoeng;
• Litholoana tsa puree le sinamone;
• Litholoana tsa takatso le yoghurt ea tlhaho;
• Cheese e nang le guava le cracker;
• Pie ea lemone

Lijo nakong ea bokhachane li lokela ho ba tse leka-lekaneng, tse nang le lijo tse tsoang lihlopheng tsohle. Khafetsa le mefuta e fapaneng ea lijo e tiisa phepo e nepahetseng le ho ba le boima bo lekaneng ba 'mele.

Recipe ea lijo tse nang le bokhachane

Tlhahiso ea kuku ea apole e ntle bakeng sa moimana hobane e na le tsoekere le mafura a fokolang.

Recipe ea Cake ea Apple

Lisebelisoa:

• Mahe a 3
• 70 g ea tsoekere
• 100 g ea phofo
• 70 g ya botoro e otileng
• Liapole tse 3, tse ka bang 300 g
• Lijana tse 2 tsa veine ea Port
• Phofo ea sinamone

Mokhoa oa ho itokisa:

Hlatsoa liapole hantle, ebola ebe u li arola ka likotoana tse tšesaane. Beha setshelo se koahetsoeng ke veine ea Port. Otla tsoekere eo ka mahe a linotši le botoro e nolofalitsoeng, ka thuso ea motsoako oa motlakase. Ha u e-na le tranelate e phallang, eketsa phofo ebe u kopanya hantle. Hlatsoa makhooa a mahe ho fihlela a tsoakane hantle le hlama. Tlotsa pane e nyane ka botoro e nyane ebe o fafatsa phofo. Beha hlama ka tereing ebe u fafatsa sinamone e phofshoana. Beha apole ka holim'a hlama, u kenye khalase ea veine ea Port. E-ea ka ontong ho ea baka metsotso e 30 ka 180 ºC.

Joala boo veine ea koung e nang le bona bo tla fetoha mouoane ha kuku e ea ka ontong, ka hona ha e bake bothata ho ngoana.

Lihokelo tse sebetsang:

• Ho fepa nakong ea bokhachane
• Ho fepa nakong ea bokhachane ho etsa qeto ea hore na lesea le tla nona