Phapang ke efe lipakeng tsa Chlorella le Spirulina?
Litaba
- Phapang lipakeng tsa chlorella le spirulina
- Chlorella e na le mafura a mangata le li-calories
- Chlorella e na le maemo a phahameng a omega-3 fatty acids
- Ka bobeli li na le li-antioxidants tse ngata
- Spirulina e kanna ea ba le liprotheine tse phahameng
- Ka bobeli li ka una molemo taolong ea tsoekere maling
- Ka bobeli li ka ntlafatsa bophelo bo botle ba pelo
- Ke efe e phetseng hantle?
- Ntlha ea bohlokoa
Chlorella le spirulina ke mefuta ea bolele bo ntseng bo tsebahala lefatšeng la tlatsetso.
Ka bobeli li na le profil e khahlang ea limatlafatsi le melemo e ka bang teng ea bophelo bo botle, joalo ka ho fokotsa lisosa tsa kotsi tsa lefu la pelo le ho ntlafatsa taolo ea tsoekere maling ().
Sengoloa sena se lekola phapang lipakeng tsa chlorella le spirulina mme se lekola hore na motho o phetse hantle na.
Phapang lipakeng tsa chlorella le spirulina
Chlorella le spirulina ke li-algae tse tsebahalang haholo 'marakeng.
Le ha ka bobeli ba ithorisa ka boemo bo khahlisang ba phepo e nepahetseng le melemo e tšoanang ea bophelo bo botle, ba na le liphapang tse 'maloa.
Chlorella e na le mafura a mangata le li-calories
Chlorella le spirulina li fana ka limatlafatsi tse 'maloa.
1-oun (28-gram) e sebelisang algae ena e na le tse latelang (2, 3):
Chlorella | Spirulina | |
Lik'halori | Lik'hilojule tse 115 | Lik'hilojule tse 81 |
Liprotheine | Ligrama tse 16 | Ligrama tse 16 |
Li-carbs | 7 dikgerama | 7 dikgerama |
Mafura | 3 dikgerama | 2 dikgerama |
Vithamine A | 287% ea boleng ba letsatsi le letsatsi (DV) | 3% ea DV |
Riboflavin (B2) | 71% ea DV | 60% ea DV |
Thiamine (B1) | 32% ea DV | 44% ea DV |
Folate | 7% ea DV | 7% ea DV |
Magnesiamo | 22% ea DV | 14% ea DV |
Tšepe | 202% ea DV | 44% ea DV |
Phosphorus | 25% ea DV | 3% ea DV |
Zinki | 133% ea DV | 4% ea DV |
Koporo | 0% ea DV | 85% ea DV |
Le ha lipina tsa bona tsa protheine, lik'habohaedreite le mafura li ts'oana haholo, liphapang tsa bona tsa phepo e nepahetseng li likhalori tsa bona, vithamine le diminerale.
Chlorella e holimo ho:
- lik'hilojule
- omega-3 fatty acids
- provitamin A
- nthabeleng
- magnesium
- tšepe
- zinki
Spirulina e na le likhalori tse tlase empa e ntse e na le palo e phahameng ea:
- nthabeleng
- thiamine
- tšepe
- koporo
Chlorella e na le maemo a phahameng a omega-3 fatty acids
Chlorella le spirulina li na le mafura a lekanang, empa mofuta oa mafura o fapana haholo.
Li-algae ka bobeli li ruile haholo mafura a polyunsaturated, haholo-holo omega-3 fatty acids (, 5, 6, 7).
Omega-3 le omega-6 fatty acids ke mafura a bohlokoa a polyunsaturated a bohlokoa molemong oa kholo ea lisele le ts'ebetso ea boko (8).
Li nkuoa li le bohlokoa hobane 'mele oa hau o sitoa ho li hlahisa. Ka hona, o tlameha ho li fumana lijong tsa hau (8).
Ho fumanoa ha mafura a polyunsaturated ho amahanngoa le kotsi e tlase ea lefu la pelo, haholo ha e nkeloa sebaka ke mafura a mangata (9,, 11, 12).
Omega-3 fatty acids, haholo-holo, e amahanngoa le melemo e mengata ea bophelo bo botle, ho kenyelletsa ho fokotsa ho ruruha, bophelo bo ntlafetseng ba masapo, le kotsi e tlase ea lefu la pelo le mefuta e meng ea mofetše (,,).
Leha ho le joalo, o tla hloka ho ja bolele bo bongata haholo ho fihlela litlhoko tsa hau tsa omega-3 tsa letsatsi le letsatsi. Batho ba tloaetse ho ja likarolo tse nyane tsa bona ().
Mefuta ka bobeli ea algae e na le mefuta e fapaneng ea mafura a polyunsaturated.
Leha ho le joalo, phuputso e hlahlobileng mafura a acid e mafung ana e fumane hore chlorella e na le mafura a mangata a omega-3, ha spirulina e phahame ho omega-6 fatty acids (5,).
Le ha chlorella e fana ka mafura a omega-3, mafura a algal a tlatselletsang ke khetho e ntle ho ba batlang mekhoa e meng ea phepelo ea omega-3 ea liphoofolo.
Ka bobeli li na le li-antioxidants tse ngata
Ntle le mafura a polyunsaturated, chlorella le spirulina li na le li-antioxidants tse ngata.
Tsena ke metsoako e sebelisanang le ho fokotsa 'mele oa hau ka bolokolohi ho thibela tšenyo ea lisele le lisele ().
Phuputsong e 'ngoe, batho ba 52 ba tsubang lisakerete ba ile ba tlatsetsoa ka ligrama tse 6.3 tsa chlorella kapa placebo libeke tse 6.
Barupeluoa ba fumaneng tlatsetso ba bile le keketseho ea 44% ea maemo a mali a vithamine C le keketseho ea 16% maemong a vithamine E. Li-vithamine tsena ka bobeli li na le thepa ea antioxidant ().
Ntle le moo, ba fumaneng tlatsetso ea chlorella le bona ba bonts'itse phokotso e kholo ea ts'enyo ea DNA ().
Phuputsong e 'ngoe, batho ba 30 ba nang le lefu le sa foleng la pulmonary (COPD) ba jele ligrama tse 1 kapa tse 2 tsa spirulina ka matsatsi a 60.
Barupeluoa ba bile le keketseho ea 20% ea mali maemong a antioxidant enzyme superoxide dismutase, le keketseho ea 29% ea litekanyetso tsa vithamine C. ()
Maemo a mali a tšoaeang bohlokoa ba khatello ea mali le ona a theohile ho fihla ho 36%. ()
Spirulina e kanna ea ba le liprotheine tse phahameng
Tsoelo-pele ho tloha khale joalo ka Maaztec e sebelisitse algae, joalo ka spirulina le chlorella, joalo ka lijo ().
Ka lebaka la liprotheine tse phahameng, NASA e sebelisitse spirulina e le tlatsetso ea lijo bakeng sa bo-rasaense ba bona nakong ea li-mission tsa sebaka (19).
Hajoale, bo-rasaense ba ntse ba etsa lipatlisiso ka chlorella e le protheine e phahameng, mohloli oa lijo tse matlafatsang bakeng sa misio e melelele sebakeng (20,, 22).
Protheine e fumanoang ka spirulina le chlorella e na le li-amino acid tsohle tsa bohlokoa, 'me' mele oa hau oa e monya habonolo (24, 25).
Le ha chlorella le spirulina ka bobeli li na le liprotheine tse ngata, liphuputso li bonts'a hore mefuta e meng ea spirulina e ka ba le protheine e fetang 10% ho feta chlorella (,,,).
KakaretsoChlorella e na le omega-3 fatty acids, vithamine A, riboflavin, tšepe le zinki. Spirulina e na le thiamine e ngata, koporo, mohlomong le liprotheine tse ngata.
Ka bobeli li ka una molemo taolong ea tsoekere maling
Liphuputso tse ngata li bontšitse hore chlorella le spirulina li ka una molemo tsamaisong ea tsoekere maling.
Hore na sena se sebetsa joang ha se tsejoe, empa lithuto tse 'maloa li bontšitse hore spirulina e ka thusa ho eketsa kutloisiso ea insulin liphoofolong le bathong (, 30, 31).
Ho utloahala ha insulin ke mokhoa oa hore na lisele tsa hau li arabela joang ho hormone insulin, e koalang tsoekere (tsoekere maling) maling le liseleng moo e ka sebelisoang bakeng sa matla.
Ntle le moo, lithuto tse 'maloa tsa batho li fumane hore ho nka li-supplement tsa chlorella ho ka eketsa taolo ea tsoekere ea mali le kutloisiso ea insulin.
Litholoana tsena li ka ba molemo haholo ho ba nang le lefu la tsoekere kapa insulin ho hanyetsa (, 33,).
KakaretsoPhuputso e 'ngoe e bontša hore spirulina le chlorella li ka thusa ho theola tsoekere le ho eketsa kutloisiso ea insulin.
Ka bobeli li ka ntlafatsa bophelo bo botle ba pelo
Boithuto bo bontšitse hore chlorella le spirulina li na le monyetla oa ho ntlafatsa bophelo bo botle ba pelo ka ho ama mali a nang le lipid le khatello ea mali.
Phuputsong e le 'ngoe e laoloang ea libeke tse 4, barupeluoa ba 63 ba ileng ba fuoa ligrama tse 5 tsa chlorella letsatsi le letsatsi ba bontšitse phokotso ea 10% ho li-triglycerides tse felletseng, ha li bapisoa le sehlopha sa placebo ().
Ho feta moo, bankakarolo bao le bona ba bile le phokotso ea 11% ho cholesterol ea LDL (e mpe) le keketseho ea 4% ho HDL (e ntle) cholesterol ().
Phuputsong e 'ngoe, batho ba nang le khatello e phahameng ea mali ba nkileng li-supplement tsa chlorella letsatsi le leng le le leng bakeng sa libeke tse 12 ba bile le khatello e tlase ea khatello ea mali, ha ba bapisoa le sehlopha sa placebo (36).
Ka mokhoa o ts'oanang le chlorella, spirulina e ka thusa boemo ba hau ba k'holeseterole le khatello ea mali.
Phuputso ea likhoeli tse 3 ho batho ba 52 ba nang le k'holeseterole e phahameng e fumane hore ho nka grama e le 'ngoe ea spirulina ka letsatsi ho theotse triglycerides ka 16% le LDL (bad) cholesterol ka 10% ().
Phuputsong e 'ngoe, barupeluoa ba 36 ba nang le khatello e phahameng ea mali ba ile ba ba le phokotso ea 6-8% ea khatello ea mali kamora ho nka ligrama tse 4,5 tsa spirulina ka letsatsi bakeng sa libeke tse 6 ().
KakaretsoBoithuto bo fumane hore chlorella le spirulina li ka thusa ho ntlafatsa boemo ba hau ba k'holeseterole le ho fokotsa khatello ea mali.
Ke efe e phetseng hantle?
Mefuta eo ka bobeli ea bolele e na le limatlafatsi tse ngata. Leha ho le joalo, chlorella e phahame ka omega-3 fatty acids, vithamine A, riboflavin, iron, magnesium le zinc.
Le ha spirulina e kanna ea ba le liprotheine tse phahameng hanyane, lithuto tse ling li bontša hore liprotheine tse chlorella lia tšoana (,,).
Mefuta e phahameng ea mafura a polyunsaturated, li-antioxidants, le livithamine tse ling tse teng chlorella li e fa monyetla o fokolang oa phepo ho feta spirulina.
Leha ho le joalo, ka bobeli ba fana ka melemo ea bona e ikhethang. E 'ngoe ha e hlile ha e betere ho feta e' ngoe.
Joalo ka litlatsetso tsohle, ho molemo ho bua le mofani oa tlhokomelo ea bophelo pele u nka spirulina kapa chlorella, haholoholo ka tekanyetso e phahameng.
Sena ke sa bohlokoa ka ho khetheha hobane li ka sebelisana le meriana e itseng, joalo ka litšila tsa mali (,).
Ho feta moo, spirulina le chlorella li kanna tsa se tšoanele batho ba nang le maemo a itseng a autoimmune.
Haeba u na le boemo bo ikemetseng, bua le ngaka pele u eketsa chlorella kapa spirulina lijong tsa hau (40).
Ntle le moo, bareki ba lokela ho reka li-supplement ho tsoa ho lebitso le tsebahalang le entseng liteko tsa motho oa boraro ho netefatsa polokeho.
KakaretsoLe ha chlorella le spirulina li na le liprotheine tse ngata, limatlafatsi le li-antioxidants, chlorella e na le molemo o fokolang oa phepo ho feta spirulina.
Leha ho le joalo, ka bobeli ke likhetho tse ntle.
Ntlha ea bohlokoa
Chlorella le spirulina ke mefuta ea bolele bo nang le phepo e ntle haholo 'me bo bolokehile hore bo ka jeoa ke batho ba bangata.
Li amahanngoa le melemo e mengata ea bophelo bo botle, ho kenyeletsoa lisosa tse tlase tsa likotsi tsa lefu la pelo le ntlafatso ea taolo ea tsoekere maling.
Le ha chlorella e batla e phahame hanyane ho limatlafatsi tse ling, u ka se tsamaee hampe ka eona.