Cocktail ea Mango e Hatselitsoeng e ka nkang sebaka sa tloaelo ea hau ea serame

Litaba

• Mangonada
• Tlhahlobo bakeng sa

Mangonada ke seno se lebisang litholoana tseo u batlang ho li noa lehlabuleng lena. Slushie ena e nang le leqhoa la tropike ke sejo se khathollang moetlong oa lijo oa Mexico, 'me joale butle-butle e qala ho ts'oaroa naheng ea Amerika (Sheba li-slushies tsena tse ling tse nang le joala ho u thusa ho hlabula lehlabula lena.) Recipe e bonolo: mango o mocha, Lero la kalaka, leqhoa le sopho e entsoeng ka letsoai, e entsoeng ka letsoai, litholoana tse halikiloeng joaloka liapolekose, plums kapa mangos ebe li tšeloa ka likhahla tse omisitsoeng. Etsa hore e be botsoalle le batho ba baholo ka ho e tlosa ka moea oo u o ratang haholo: vodka, rum, kapa tequila e ka sebetsa hantle. Li-Mangonada li monate ebile li bolila ka ho raha hanyane. Seno sena se tletse mango o sa tsoa khuoa, ke litholoana tsa boleng bo holimo ka khalase. Mangoe a tletse li-antioxidants le livithamini le liminerale tse fetang 20 tse fapaneng, ho kenyeletsoa livithamini A le C, folate, fiber, vithamine B 6 le koporo. Bosiung bo latelang bo futhumetseng ba lehlabula, phafa mangonadas ebe o fumana melemo ea menghu. (PS U utloile ka botoro ea mango?!)

Mangonada

E sebeletsa 2

Lisebelisoa

• Likotlolo tse 1 1/2 tsa mango tse ncha, li arotsoe
• 1 senoelo sa leqhoa (li-cubes tse ka bang 6 tsa leqhoa)
• 2 di-teaspoon lero la kalaka
• 2 tablespoons chamoy
• 1 1/2 ounces moea oa khetho (boikhethelo)

Khabiso ea khetho bakeng sa rim

• 1 teaspoon letsoai le bonojoana
• Zest ea 1/2 kalaka
• 1/4 teaspoon phofo ea chili

Bakeng sa chamoy

• 1/4 senoelo sa jeme ea apricot
• 1/4 senoelo sa lero la lime
• 1 pepere ea ancho e omisitsoeng, lipeo le stems li tlositsoe
• 1/4 teaspoon letsoai

Litsela

1. Ho etsa chamoy: Soak chili e omisitsoeng ka metsing a chesang metsotso e 30 ho isa ho e 60. Ka blender e potlakileng, kopanya jeme ea apricot, lero la lime, chili le letsoai ho fihlela li kopantsoe ebile li boreleli.
2. Beha kopi e le 'ngoe ea mango e ncha ka sehatsetsing bonyane lihora tse 3 ho isa ho tse 4, kapa ho fihlela ho leqhoa. Sireletsa 1/2 senoelo sa mango chunks a macha.
3. Ka blender e potlakileng, kopanya mango e leqhoa, leqhoa, lero la lime le chamoy ho fihlela e boreleli.
4. Haeba u khabisa moqomo, kopanya letsoai, lime zest le phofo ka poleiti e nyenyane ho fihlela e kopantsoe. Penya lime ho pota-pota molomo oa khalase 'me u qopetse rim ka har'a letsoai la lime ho fihlela le koahetsoe. Penya lero la lime le khaba ea chamoy ka mahlakoreng a khalase ho etsa moferefere o monate.
5. Tšela motsoako oa mango ka khalase. Holimo ka mango e ncha, mokelikeli oa chamoy, le phofo e eketsehileng ea chili.

Tlhahlobo bakeng sa