Sengoli: Helen Garcia
Letsatsi La Creation: 15 April 2021
Ntlafatsa Letsatsi: 1 April 2025
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Lijo tsa Matšeliso tse se Nang Molato: Butternut Mac le Cheese - Mokhoa Oa Bophelo
Lijo tsa Matšeliso tse se Nang Molato: Butternut Mac le Cheese - Mokhoa Oa Bophelo

Litaba

Ho eketsoa ka mokhoa o sa lebelloang oa squash ea butternut ho mac le chisi ho ka hlahisa lintši tse 'maloa. Empa ha se feela hore squash puree e thusa recipe ho boloka nostalgic orange hue (ntle le mebala ea lijo!), Empa tatso e boetse e lula e le setso. Ha e le hantle, squash ea butternut e eketsa feela sebaka se eketsehileng sa matšeliso a monate ho motsoako. Ha u qeta ho sebelisa lik'hilojule tse ka tlase ho 300 ho sebelisoa, tsoela pele ho bala bakeng sa risepe ena e se nang molato le ea boqapi ea mac attack.

Butternut Squash Mac le Cheese

Ho tsoa ho Jesse Bruno, Network Network

E sebeletsa batho ba tšeletseng

Lisebelisoa:

Pakete e le 'ngoe ea koro ea macaroni kapa cavatappi, e phehiloe

Likotlolo tse 1 1/2 tsa squash butternut squash, e phehiloeng le e hloekileng

1 senoelo sa lebese la manyolo le nang le mafura a tlase


1 tablespoon manyolo botoro kapa botoro mefuta e meng

3 tablespoons nonfat Greek yoghurt

1 senoelo sa grated part-skim cheddar e bohale

1/2 senoelo sa gruyère chisi

Letsoai la leoatle le pepere e ntšo e sa tsoa siloa

Litsela:

  1. Preheat ontong ho ea ho 400 ° F. Beha butternut squash puree ka pane e kholo ka mocheso o phahameng. Eketsa lebese, botoro le yogurt 'me u tsoele pele ho hlohlelletsa ho fihlela li kenngoa.
  2. Ha puree e qala ho bososela, butle butle qala ho eketsa chisi, ho kopanya nako eohle. Ha chisi eohle e qhibiliha 'me mongobo o qala ho teteana, nako le letsoai le pepere e nyane, ho latsoa. Latsoang le nako ho fihlela tatso e lakatsehang e fihlelloa.
  3. Ha tatso e bonahala, hlohlelletsa ka 1/4 ea macaroni ka nako.
  4. Ha bijoux tsohle li tletse ka moriana oa chisi, fetisetsa motsoako oo sejaneng se sireletsehileng sa ontong.
  5. Bake metsotso e 20. Tlosa casserole ho tloha ka ontong 'me u e lumelle hore e pholile bonyane metsotso e 10. Sebeletsa chesang!

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