Sengoli: Roger Morrison
Letsatsi La Creation: 5 September 2021
Ntlafatsa Letsatsi: 17 November 2024
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Litaba

THE Escherichia coli (E. coli) ke baktheria eo ka tlhaho e leng teng ka maleng le ka mosese, empa e ka fumaneha hape ka tšebeliso ea lijo tse silafetseng, tse ka lebisang ho hlaha ha matšoao a tšoaetso ea mala, joalo ka lets'ollo le bohloko, ho se utloise bohloko ka mpeng, ho hlatsa le ho felloa ke metsi 'meleng , lihora tse 'maloa ka mor'a ho ja lijo tseo. Tseba ho tseba matšoao a E. coli.

Ts'oaetso e ka etsahala ho motho ofe kapa ofe e ka silafala, leha ho le joalo ho tloaelehile haholo hore baktheria ena e hlaha ka mokhoa o matla ho bana, batho ba tsofetseng le ho batho ba nang le boits'ireletso ba mmele bo fokolang. Kahoo, ho qoba tšilafalo ka Escherichia coli Ho bohlokoa ho nka mehato ea ho itšireletsa joalo ka:

1. Hlapa matsoho kamehla

Ho bohlokoa ho hlapa matsoho ka sesepa le metsi, le ho itlotsa pakeng tsa menoana ea hau kamora ho sebelisa ntloana, pele u pheha lijo le kamora ho chencha leleiri la ngoana ka letshollo. Ka tsela eo, leha ho ke ke ha khoneha ho lekola mesaletsa matsohong a hau, li lula li hloekisoa hantle.


Shebella video e latelang 'me u bone hore na u ka hlapa matsoho joang hantle:

2. Ela hloko bohloeki ba lijo

Baktheria E. coli e ka ba teng ka maleng a liphoofolo joalo ka likhomo, likhomo, linku le lipoli, mme ka lebaka lena lebese le nama ea liphoofolo tsena li tlameha ho pheha pele li jeoa, ntle le hore ho bohlokoa ho hlatsoa matsoho kamora ho ts'oara lijo tsena. Lebese lohle le rekiloeng limmarakeng le se le ntse le fuoe matlalo, le bolokehile hore le ka jeoa, empa motho a ka ba hlokolosi ka lebese le nkiloeng ka kotloloho ho tsoa khomong hobane le ka ba le silafetse.

3. Kamehla hlatsoa pitsa kamora letšollo

Kamehla kamora hore motho ea nang le gastroenteritis a tlohe ntloaneng, e lokela ho hlatsuoa ka metsi, chlorine kapa lihlahisoa tse khethehileng tsa ho hloekisa ntloana e nang le chlorine ka sebopeho sa eona. Kahoo libaktheria lia felisoa 'me ho na le kotsi e fokolang ea ts'ilafalo e tsoang ho batho ba bang

4. Qoba ho arolelana lintho tsa hau

Mofuta o ka sehloohong oa tšilafalo ke ho ikopanya le mantle-molomo, kahoo motho ea nang le tšoaetso o na le ona E. coli o lokela ho arola khalase ea hau, poleiti, lisepa le lithaole e le hore ho se be le kotsi ea ho fetisetsa baktheria ho batho ba bang.


5. Fokotsa litholoana le meroho

Pele o ja litholoana ka lekhapetla, lettuoa le litamati, mohlala, li lokela ho kenella ka beisineng ka metsi le sodium hypochlorite kapa bleach nako e ka etsang metsotso e 15, ka tsela ena ho ka etsahala ho felisa eseng feela Escherichia coli, empa le likokoana-hloko tse ling tse ka bang teng lijong.

6. Metsi a nooang

Metsi a belisitsoeng kapa a tlhotliloeng a loketse ho nooa, empa ha ho khothaletsoe ho noa metsi a tsoang selibeng, noka, molatsoana kapa phororo ntle le ho a belisa pele metsotso e 5, kaha a ka silafatsoa ke baktheria.

7. Apara litlelafo ha u hlokomela liphoofolo

Ba sebetsang mapolasing kapa mapolasing ba hlokomelang mehlape, ba lokela ho roala litlelafo ha ba kopana le mantle a liphoofolo tsena, kaha li na le kotsi e kholo ea tšoaetso ka Escherichia coli.


Kalafo e joang

Kalafo ea tšoaetso ea mala e bakoang ke E. coli e nka matsatsi a 7 ho isa ho a 10 ka karolelano mme e lokela ho bontšoa ke ngaka, mme ts'ebeliso ea paracetamol le lithibela-mafu e ka buelloa. Nakong ea kalafo ho bohlokoa ho ja lijo tse silang habonolo tse kang sopho ea meroho, litapole tse khotliloeng, lihoete kapa mokopu, ka khoho e phehiloeng e halikiloeng le oli ea mohloaare e nyane.

Ho fa metsi metsi ho bohlokoa haholo mme ho kgothaletswa ho nwa metsi, metsi a letswai kapa letswai, haholoholo kamora sekgahla sa letshollo kapa ho hlatsa. Meriana ha ea lokela ho sebelisoa ho tšoasa mala, hobane libaktheria li tlameha ho tlosoa ka mantle. Bona lintlha tse ling tsa kalafo bakeng sa E. coli.

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